Products > Eggs Florentine
Allergens: 1, 3, 5, 7, 8,*15
*15 = May contain trace of further allergens due to packaging lines on some food items
If you have a food allergy please contact us directly for specific information on *15 in relation to this dish
Common Allergens: 1. Cereals Containing Gluten; 2. Crustaceans; 3. Eggs; 4. Fish; 5. Peanuts; 6. Soybeans; 7. Milk; 8. Nuts; 9. Celery; 10. Mustard;
*15 = May contain trace of further allergens due to packaging lines on some food items
If you have a food allergy please contact us directly for specific information on *15 in relation to this dish
Common Allergens: 1. Cereals Containing Gluten; 2. Crustaceans; 3. Eggs; 4. Fish; 5. Peanuts; 6. Soybeans; 7. Milk; 8. Nuts; 9. Celery; 10. Mustard;
11. Sesame Seeds; 12. Sulphur Dioxide and Sulphites; 13. Lupin; 14. Molluscs
Eggs Florentine
2 Free Range Poached Eggs and Wilted Baby Spinach served on Toasted Brioche smothered in Rich Hollandaise Sauce. Delivery available but this dish is best served in-house or for collection as it should be eaten right away. Not suitable for-reheating.